大家好,今天小编关注到一个比较有意思的话题,就是关于地方特色翻译的问题,于是小编就整理了2个相关介绍地方特色翻译的解答,让我们一起看看吧。
Hi,everyone.Today I'd like to introduce a dish that I really like.It's beaf steak.Let me tell you how to cook it.
First,get the pieces of steak ready.Remember not to wash them with water.Put some salt on them.
Then,heat the pan with big fire,and put in a little olive oil or any cooking oil.
Wait till the oil gets hot,put in the steak,wait for half a minute and turn the steak upside down.
When the both sides get brown,turn down the gas fire to medium.
Fry for one minute or so,and take them out on a plate,put on some sauce or herbs,and you can enjoy the delicious fried beaf steak!I hope you like it.
Zunyi bean flour is a traditional snack with good taste.(遵义豆花面是一道色香味俱全的传统小吃。)Soft and ***ooth, spicy fl***or, special fl***or.(柔软滑爽,辣香味浓,风味特殊。)
It was first created in the early 20th century by Buddhi***.(最初由佛教素面,创制于20世纪初。)Zunyi douhua noodles is a special snack of guizhou.(遵义豆花面遵义豆花面是很有特色的贵州特色小吃。)
2,Zunyi mutton powder(遵义羊肉粉)
Zunyi mutton powder is a delicious local snack.(遵义羊肉粉是一道美味可口的地方小吃。)Boil soup with fresh mutton, water rice noodles, feed mutton slices and seasoning.(用鲜羊肉熬汤,浇米粉,放羊肉片、调料而食。)
It has been produced for more than 300 years. (已有300余年制作历史。)Guizhou all produce mutton powder, only zunyi mutton powder famous.(贵州各地均产羊肉粉,唯有遵义羊肉粉驰名。)
到此,以上就是小编对于地方特色翻译的问题就介绍到这了,希望介绍关于地方特色翻译的2点解答对大家有用。
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